Had the chance to sit down at Compagnie des Vins Surnaturels in New York City with head pastry chef of The Dessert Club by Chikalicious to talk coffee.
Chikalicious
Chikalicious
Had the chance to sit down at Compagnie des Vins Surnaturels in New York City with head pastry chef of The Dessert Club by Chikalicious to talk coffee.